10th Anniverary Sydney Harbour Regatta - 7th & 8th March, 2015 - Discounted Race fees Close this Saturday 31st January
Celebrate the 10th Anniversary and take advantage by paying the discounted race fees before Saturday 31st January, 2015. The Notice of Race and online entries are available on the SHR website.
To enter - click here
To view List of Entrants - click here
New Sponsors & Major Prizes for 2015 Sydney Harbour Regatta
Middle Harbour Yacht Club is pleased to announce a new major sponsor for the Sydney Harbour Regatta to coincide with the 10th anniversary of NSW’s largest sailing event, to be held on the weekend of 7-8 March.
In announcing a new major sponsor, Trina Solar, Commodore John McCuaig said, “We have been fortunate in securing a new major sponsor and new support sponsors, which will enable us to ensure that the 10th anniversary of the Sydney Harbour Regatta will be a great success.
Read more....
Wednesday Series 2 - Race 7 - 28th January 2015
Race 7 of Series 2 for the 2014-15 season, will be held today Wednesday 28th January, 2015. Please be reminded that the handicaps are count up and also handicap start is from 1330 hours.
To enter - click here.
To view Entrants and Results - click here.
Please note: start time will be 1330 hours.
Adams 10 National Championship
The Adams 10 National Championship was held last weekend at MHYC. Congratulations to the following placegetters:-
1st: Another Dilemma (T Gallego/J Curtis)
2nd: Kick n Chase (R Clarke)
3rd: Sirius (B Nossiter/J Vaughan)
For all results, click here.
Entries Close Today at 2400 hours for the Chaos & Bedlam Point Cups - Saturday 31st January, 2015
Entries are open until midnight tonight for MHYC's January feature event, the Chaos and Bedlam Point Cups, being held on Saturday 31st January, 2015.
To enter - click here
To view List of Entrants - click here
Twilight Series Race 15 – Thursday 29th January
Count-up start from 1800 hours.
To enter - click here
To view Entrants and Results - click here
The Burger Bar & Harbourview Bistro will be open for post race dining.
Competitors are advised to review the issued 'Amendment #2 to Sailing Instructions' regarding the change of the Start Line.
To view – Click here
Hooter Happy Hour - Thursday 29th January
First hooter signal signifying the first boat home in tomorrow's Twilight race, will start Hooter Happy Hour!
Schooners at middy prices, and selected wine by the glass $5.
Get off your boats when you dock to make the most of Hooter Happy Hour!
Tackers & Learn to Sail Term 1, 2015 - Online Bookings Now Open - Begins this Sunday 1st Feb
Fun and adventure on the water for the kids! Bookings are now open online for Term 1, 2015, beginning Sunday 1st February for Tackers and Learn to Sail Teenagers. 8 week course for $395 MHYC Members, $495 Non Members.
To book online - click here
A Night in White Barefoot Ball - Book Now Online!
MHYC's annual Barefoot Ball is on again - Saturday 21st February, 2015, from 7pm. Themed this year - A Night in White!
$65 MHYC Members, $70 Non Members. Groups of 10 or more $65 per person.
Included in the price - arrival drink, food, live band, headlined by Chloe West, to midnight.
To book online - click here, or call the MHYC office on 02 9969 1244.
Date for the Diary - Annual Prizegiving Night
MHYC's Annual Prizegiving will be held in the Harbourview Room on Saturday 9th May, 2015 - save the date.
Awards will be given out for the 2014/15 to Inshore, Offshore and Twilight Series.
More details to follow in the coming months.
Sandbar Specials - Check Out What's New
The Sandbar Cafe is continuing to introduce new and delicious treats.
For the kids - hot dogs, potato gems, mouth watering ice cream in a cone (variety of flavours)...
For the big kids - new sandwich and roll selections, fresh chilled prawns, selection of petite cakes, freshly cooked egg & bacon rolls...
Cruising Division - New Year Cruise
The Cruising Division will be holding their New Year cruise from 1st February - 8th February, 2015. Sail north to Broken Bay, weather permitting, relax and enjoy the delights of exploring the many sheltered bays for a whole week. For more inforamtion, contact Paul Wotherspoon on 0417 495 794.
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